Event Registration
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Culinary Programs
Wild Game Cooking-Waterfowl: Duck for Dinner
Event Description
Hundreds of thousands of waterfowl make their way to Arkansas each winter, providing great hunting opportunities and opportunities to provide waterfowl for the table. Ducks and geese often get a bad reputation for being poor table fare; however, this class will provide you with the basics to create well-tasting waterfowl.
More Information
Join us for an evening learning different duck recipes to spice up your harvest! Registration is required.
Event Requirements
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- Min Age: 12
- Max Age: 99
Event Contact Information
Kiley VanMatre
Staff Name: Destin Smith
Staff Email: Destin.Smith@agfc.ar.gov
Staff Phone: (501) 710-6285
Event Details
Free
10/22/2026
Physical - 25 Spots Available, age 12-99
